We all headed out to Portland this morning. I started the day off with a hard boiled egg - mostly because I was feeling shaky. You know, the kind of shaky right before your blood sugar drops out the bottom. Not good. I was doing good after I ate that...
So, off I went to cello lesson. Had a GREAT lesson - probably one of my favorites, in fact. Afterward, enjoyed a chicken caesar salad (no - not with the dressing or the croutons) from McDonalds. I don't normally frequent there, but it's pretty hard to mess up a salad. :)
Then, on the way home, I enjoyed a couple of tangerines.
And here's the *best* part.
I waited a full 48 hours after my last set of hcg drops... And...
(are you all awaiting the best part of the post yet?)
I ate a full ounce of cheese. Not just any cheese. I had a lovely Dubliner KerryGold cheese. It's a little sweet followed up by a definite hint of nut flavor.
How absolutely divine after 51 days of NO CHEESE!