2009-11-10
Nummy Treat!
I just enjoyed parmasean popcorn. The first bowl of it since the end of August...
What? You've not tried it??
You're missing out.
Pop up a bowl of popcorn. Drizzle 1/4c REAL butter over the popcorn, then shake Kraft Parmesean all over that. Toss so the butter gets coated with parmesean and make sure you've got a good movie already lined up!
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Oh my delicious!! I cannot WAIT until I can try this!!!!
ReplyDeleteOh my YUMMM!!! I can't wait to eat popcorn again. (in moderation of course..ha!)
ReplyDeleteIf only I liked popcorn! Congrats on the book - it looks superb... I am a week away from Phase III... how about a cookbook for that?
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