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Busy, Busy, Busy!

You'll all have to forgive me for not posting last night... We've got parades, harvest festivals, and some crabby kids to tend to in my part of the world. :)

Today, I started the maintenance phase. I'm still following the 500 calorie menu for the next couple days until the hcg is out of my system - THEN I get to go to town on the recipe creation for my book. I'm wondering if 100 recipes is enough! Hahahaha!

So, I'm working on a couple different recipes today; some are stuffed sort of recipes. Hopefully, they leave you feeling stuffed, too! And I must figure out something tasty to do with grapefruit. I don't like grapefruit, though, so it's a difficult venture. Maybe I need to find someone who *does* like grapefruit and ask them to make up a recipe?

1 comment:

  1. Jayme - I once saw on the food network someone mixed thyme with the grapefruit (and some honey). I didn't have fresh thyme, only dried, so when I tried it, I didn't notice a difference... but if you think in terms of mixing it with Thyme, maybe you could find a good balance.


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